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Wednesday, February 3, 2016

Sloppy Sams

Ingredients

  • Servings: 4
  • 3 cups water
  • 1 cup lentils, rinsed
  • salt to taste (optional)
  • 1 cup chopped onion
  • 3 tablespoons olive oil
  • 2 cups chopped tomato
  • 2 cloves garlic, minced
  • 1/2 (6 ounce) can tomato paste
  • 1/2 cup ketchup
  • 1 teaspoon mustard powder
  • 1 tablespoon chili powder
  • 3 tablespoons molasses
  • 1 dash worcestershire sauce
  • salt and ground black pepper to taste
  • 4 hamburger buns, split

Recipe

    Preparation Time: 15 mins Cook Time: 35 mins Ready Time: 50 mins

  • combine water and lentils in a saucepan; season to taste with salt if desired. bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 30 minutes, stirring occasionally.
  • meanwhile, cook onions with the olive oil in a large skillet over medium heat until the onions have softened and turned translucent, about 4 minutes. add tomatoes and garlic, and cook for 5 minutes. stir in tomato paste, ketchup, mustard powder, chili powder, molasses and worcestershire sauce; simmer 5 to10 minutes until thickened.
  • drain lentils and reserve cooking liquid. stir lentils into sauce mixture, adding cooking liquid or water as needed to obtain the desired "sloppy joe" consistency. serve on buns.

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