Sloppy Sams
Ingredients
- Servings: 4
- 3 cups water
- 1 cup lentils, rinsed
- salt to taste (optional)
- 1 cup chopped onion
- 3 tablespoons olive oil
- 2 cups chopped tomato
- 2 cloves garlic, minced
- 1/2 (6 ounce) can tomato paste
- 1/2 cup ketchup
- 1 teaspoon mustard powder
- 1 tablespoon chili powder
- 3 tablespoons molasses
- 1 dash worcestershire sauce
- salt and ground black pepper to taste
- 4 hamburger buns, split
Recipe
Preparation Time: 15 mins
Cook Time: 35 mins
Ready Time: 50 mins
- combine water and lentils in a saucepan; season to taste with salt if desired. bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 30 minutes, stirring occasionally.
- meanwhile, cook onions with the olive oil in a large skillet over medium heat until the onions have softened and turned translucent, about 4 minutes. add tomatoes and garlic, and cook for 5 minutes. stir in tomato paste, ketchup, mustard powder, chili powder, molasses and worcestershire sauce; simmer 5 to10 minutes until thickened.
- drain lentils and reserve cooking liquid. stir lentils into sauce mixture, adding cooking liquid or water as needed to obtain the desired "sloppy joe" consistency. serve on buns.
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