Ingredients
- Servings: 1
- 3/4 fluid ounce
- 3/4 fluid ounce irish cream liqueur
- 6 fluid ounces irish
Recipe
-
Preparation Time: 2 mins
Ready Time: 2 mins
- fill a shot glass with half and half irish cream. pour irish into a pint glass. drop in the shot glass and drink entire contents at once.
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