Ingredients
- Servings: 1
- 1 lemon, juiced and zested
- 1 lemon, juiced
- 2 cups white sugar
- 4 cups milk
Recipe
-
Preparation Time: 10 mins
Ready Time: 2 hrs 10 mins
- in a medium bowl, stir together lemon juice and zest with sugar until smooth. stir in milk. pour into a 9x9 inch dish and place in freezer, stirring once when it begins to harden, until firm, 2 hours. or pour into the freezer canister of an ice cream maker and freeze according to manufacturers' directions.
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