banana ice cream

Ingredients

• Servings: 1
• 2 cups skim milk
• 1/2 (12 fluid ounce) can evaporated milk
• 1/2 cup white sugar
• 1 teaspoon vanilla extract
• 2 bananas, mashed
• 1/2 cup golden raisins (optional)

Recipe

Preparation Time: 5 mins Cook Time: 40 mins Ready Time: 8 hrs 45 mins


• in a medium bowl, mix together the skim milk, evaporated milk, sugar and vanilla. pour into an ice cream maker, and freeze according to the manufacturer's instructions.
• when the ice cream is done freezing, add the bananas and raisins and let them mix in. transfer to a freezer container, and freeze overnight before serving to improve the texture.