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Tuesday, October 20, 2015

apple pie in a jar drink

Ingredients

  • Servings: 5
  • 1 gallon apple
  • 1 gallon apple juice
  • 6 (3 inch) cinnamon sticks
  • 1 1/2 cups white sugar, or to taste
  • 1 (1 liter) bottle 190 proof grain alcohol (such as everclear™)

Recipe

    Preparation Time: 5 mins Cook Time: 15 mins Ready Time: 4 hrs 20 mins

  • place the apple , apple juice, cinnamon sticks, and sugar into a large pot. bring to a boil over medium-high heat, stirring until the sugar has dissolved. remove from the heat, and discard the cinnamon sticks. allow the mixture to cool to room temperature, then stir in the grain alcohol. pour into quart-size canning jars, seal with the lids and rings, and refrigerate until ready to serve.

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