Ingredients
- Servings: 8
- 8 cups water
- 3 orange pekoe tea bags
- 3/4 cup sugar
- 1/2 cup lemon juice
Recipe
-
Preparation Time: 10 mins
Cook Time: 1 hr
- in a large saucepan, heat water to a rapid boil. remove from heat and drop in the tea bags. cover and let steep for 1 hour.
- in a large pitcher, combine the steeped tea and the sugar. stir until sugar is dissolved, then stir in lemon juice. refrigerate until chilled.
Ready Time: 1 hr 10 mins
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